SEAFOOD
PESCADO GUADALAJARA
18.99
Grilled tilapia with shrimp, mushrooms and spinach. Served with California veggies.
GRILLED SALMON
16.99
10oz grilled salmon served over a bed of veggies, topped with French dressing. Served with a side of rice.
FILETE DE PESCADO
16.99
Grilled filet of tilapia fish served with rice beans, mixed vegetables and tortillas
SHRIMP CHIMICHANGA
(CAMARON) 16.99
A flour tortilla stuffed with shrimp, peppers, tomatoes and onions then deep fried to a golden brown, topped with a cheese sauce, lettuce, sour cream, guacamole and pico de gallo. Served with rice and beans.
CEVICHE
17.99
Delicious combination of shrimp and tilapia marinated with lime juice.
SEAFOOD ENCHILADAS
15.99
Two seafood enchiladas topped with cheese sauce and served with lettuce, sour cream, tomato, rice and avocado.
SHRIMP SAN JOSE
16.99
Twelve shrimp covered with cheese sauce. Served with rice, lettuce, pico de gallo, avocado and lime slices.
CAMARON AL MOJO DE AJO
16.99
Ten shrimp marinated in garlic sauce. Served with rice, lettuce, pico de gallo, avocado and lime slices.
CAMARON AL MOJO DE AJO
16.99
Ten shrimp marinated in garlic sauce. Served with rice, salad and avocado.
CAMARONES A LA DIABLA
16.99
Deviled shrimp served with rice, beans, hot and spicy sauce and tortillas.
SHRIMP COCKTAIL
16.99
7 MARES
18.99
Shrimp, scallops, crab meat, fish and vegetables. Served with rice. Special Mexican Recipe.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
PORK
